Main Menu | Homemade Burgers | The Butcher's Carvery | Paninis and Ciabattas | Sides | Pizza & Pasta | Early Bird Menu | The Butcher's Grill | Desserts & Sundaes




Soup of the day  £2.95
Served with warm bread and butter.

Chef’s Chicken Liver pate £3.50
Served with a red onion chutney and warm bread.

Skins £2.95
With garlic mayo or bbq sauce.

Loaded skins £3.50
Served with cheese and bacon on top and a pot of garlic mayo or bbq sauce.

Galic mushrooms £3.50
Mushrooms in a garlic cream sauce topped with breadcrumbs and parmesan served with warm bread and butter.

Half rack of ribs £3.95
Bbq ribs served with side salad.

Homemade Jack Daniels and Black Pudding Scotch Egg £4.50
Served with a sticky Jack Daniels sauce.

Nachos  £3.95
Smothered in cheese sauce and accompanied with salsa, guacamole and sour cream dips.
add bbq pulled pork or chilli con carne for an extra  £1

Breaded chicken goujos  £4.50
served with bbq dip or sweet chilli dip.

Mussels  £4.95
in either a spicy tomato sauce or a creamy garlic sauce served with warm bread and butter

Sharing platter  £9.95
includes pate and bread, skins, wings, ribs, nachos, chicken goujons, salad and coleslaw served with garlic mayo and a bbq dip.